Catalog Search Results
Author
Publisher
Rockridge Press
Pub. Date
[2022].
Language
English
Description
"Turn up the heat on any dish with homemade hot sauce Nearly every corner of the planet has its own beloved hot sauce. This beginner-friendly hot sauce cookbook has everything you need to start making classic hot sauces and regional favorites from scratch. What sets this hot sauce recipe book apart:Intro to hot sauces-Learn the fundamentals for making homemade hot sauces, the fermented and non-fermented methods, and what you need to know about chiles-from...
Author
Publisher
Quarry
Pub. Date
2016.
Language
English
Description
"Learn to make more than 70 delicious cannabis edible recipes with Cooking with Cannabis! The benefits of marijuana for treating symptoms of severe illnesses are immeasurable. People with AIDS, cancer, neurological issues, arthritis, anxiety, depression, glaucoma, and many other illnesses are turning to cannabis to avoid the powerful and unpleasant side effects that often come with traditional medications. An easy way to incorporate cannabis into...
Author
Publisher
Tuttle Pub
Pub. Date
2012.
Language
English
Description
"In Easy Indian Cooking, Chef Hari Nayak presents recipes for the dishes he remembers from childhood days, growing up in rural southern India. These recipes have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the authentic Indian flavor." --
Author
Publisher
Tuttle Pub
Pub. Date
[2011]
Language
English
Description
In My Indian Kitchen, chef Hari Nayak shares the secrets of his family's style of Indian cooking that he learned from his mother and aunts, neighbors, local street vendors and countless friends. With the recipes in this Indian cookbook, consistently delicious Indian food at home becomes a reality. From a perfect Mint Chutney with Samosa to a melt-in-the-mouth Chicken Tikka Masala, to Pork Vindaloo, Tandoori Chicken and Sweet Mango Yogurt Lassi, traditional...
165) Beekeeping
Author
Series
Publisher
Skyhorse Pub
Pub. Date
[2010]
Language
English
Description
Learn what all the buzz is about with this guide to the fascinating and sustainable hobby of keeping bees. Plus: honey recipes for food and skin care!
Beekeeping is about management, control and learning to understand the honeybee. It can also become a very enjoyable and sociable pastime-visiting others' hives and picking up vital hints and tips is all part of the fun-and farming and eating honey that your own bees have produced is a pure delight.
Joanna...
Author
Publisher
Chronicle Books
Pub. Date
[2015]
Language
English
Description
In his latest lip-smackin' cookbook, Dr. BBQ shows how to dress up meat, vegetables, and fruits with 120 brand-new recipes for tantalizing marinades, mouthwatering injections, savory brines, flavorful rubs, delectable glazes, and full recipes for what to make with them. Whether folks want to test their talents at the grill or whip up a stovetop dinner, these flavor-enhancing recipes will take every meal to the next level. Bathe pork chops in Pineapple...
Author
Series
Publisher
New Society Publishers
Pub. Date
2020.
Language
English
Description
"Your Indoor Herb Garden is a comprehensive guide to the techniques and equipment for successfully growing culinary and medicinal herbs indoors. Written by a Master Gardener with five decades of experience in herb growing, it also includes coverage of herb harvesting, use, and lore and history. "--
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