America's test kitchen. Season sixteen.
(DVD) 

Book Cover
Average Rating
Contributors
Kimball, Christopher, actor.
Public Broadcasting Service (U.S.), publisher.
Published
Arlington, VA : PBS, [2016].
Format
DVD
Edition
Widescreen format.
ISBN
9781627896832, 162789683X
Physical Desc
4 videodiscs (676 min.) : sound, color ; 4 3/4 in. 
Status
Available from another library
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Copies

LocationCall NumberStatus
Warwick Public - DVDHow-To TX 652 A44 2016On Shelf

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More Details

Published
Arlington, VA : PBS, [2016].
Edition
Widescreen format.
Language
English
ISBN
9781627896832, 162789683X
UPC
841887028202

Notes

General Note
Title from web page.
General Note
Widescreen (16x9)
General Note
Container indicates running time of 13 hours.
Participants/Performers
Christopher Kimball.
Description
Join Christopher Kimball and cast to reveal the test kitchen₂s secrets to foolproof cooking at home. From a Simple Pot-au-Feu to New York Cheesecake and Strawberry-Rhubarb Pie, these recipes will work the first time you try them. Includes printable versions of all 51 recipes.
Target Audience
Rating: TVG.
Target Audience
Grade level: High school.
System Details
DVD; Widescreen (16x9) presentation; Region 1; Stereo.
Language
English dialogue; English subtitles.

Subjects

LC Subjects
Cooking -- Equipment and supplies.
Cooking, American.
Food -- Sensory evaluation.
Instructional television programs.
Nonfiction television programs.
Television cooking shows.
Video recordings for the hearing impaired.

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Citations

APA Citation, 7th Edition (style guide)

Kimball, C. (2016). America's test kitchen (Widescreen format.). PBS.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kimball, Christopher. 2016. America's Test Kitchen. PBS.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kimball, Christopher. America's Test Kitchen PBS, 2016.

MLA Citation, 9th Edition (style guide)

Kimball, Christopher. America's Test Kitchen Widescreen format., PBS, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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