Savoring Mexico : recipes and reflections on Mexican cooking
(Book)
Author
Contributors
Published
Alexandria, VA : Time-Life Books, 2001.
Format
Book
ISBN
0737020490
Physical Desc
256 pages : color illustrations ; 34 cm
Status
Narragansett (Maury Loontjens) - Oversize Collection
641.59 SAV Oversized Section
1 available
641.59 SAV Oversized Section
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Narragansett (Maury Loontjens) - Oversize Collection | 641.59 SAV Oversized Section | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Cranston Central - Adult Non-Fiction | 641 .5972 TAU | On Shelf |
More Details
Published
Alexandria, VA : Time-Life Books, 2001.
Language
English
ISBN
0737020490
Notes
General Note
Includes index.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Tausend, M., & Williams, C. (2001). Savoring Mexico: recipes and reflections on Mexican cooking . Time-Life Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tausend, Marilyn and Chuck. Williams. 2001. Savoring Mexico: Recipes and Reflections On Mexican Cooking. Time-Life Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tausend, Marilyn and Chuck. Williams. Savoring Mexico: Recipes and Reflections On Mexican Cooking Time-Life Books, 2001.
MLA Citation, 9th Edition (style guide)Tausend, Marilyn., and Chuck Williams. Savoring Mexico: Recipes and Reflections On Mexican Cooking Time-Life Books, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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