Savoring India : recipes and reflections on Indian cooking
(Book)
Author
Contributors
Published
[Alexandria, Va.] : Time-Life Books, [2001].
Format
Book
ISBN
0737020504
Physical Desc
256 pages : color illustrations ; 34 cm
Status
Narragansett (Maury Loontjens) - Oversize Collection
641.59 SAV Oversized Section
1 available
641.59 SAV Oversized Section
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Narragansett (Maury Loontjens) - Oversize Collection | 641.59 SAV Oversized Section | On Shelf |
More Details
Published
[Alexandria, Va.] : Time-Life Books, [2001].
Language
English
ISBN
0737020504
Notes
General Note
At head of title: Williams-Sonoma.
General Note
Includes index.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Sahni, J., & Williams, C. (2001). Savoring India: recipes and reflections on Indian cooking . Time-Life Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sahni, Julie and Chuck. Williams. 2001. Savoring India: Recipes and Reflections On Indian Cooking. Time-Life Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sahni, Julie and Chuck. Williams. Savoring India: Recipes and Reflections On Indian Cooking Time-Life Books, 2001.
MLA Citation, 9th Edition (style guide)Sahni, Julie., and Chuck Williams. Savoring India: Recipes and Reflections On Indian Cooking Time-Life Books, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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